Step-by-Step Guide to Prepare Award-winning Egg chamcham
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Egg chamcham. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg chamcham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg chamcham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg chamcham is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg chamcham estimated approx 40 minutes.
To get started with this recipe, we have to prepare a few components. You can have Egg chamcham using 45 ingredients and 12 steps. Here is how you cook that.
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Nutritious recipe
Egg cham cham is a dish made of eggs used in various forms like omelet, half fry n boiled. It's a perfect dish for egg lovers. It's nutritious and tasty. You will definitely gonna love it. It's taste worthy n of course try worthy.
Ingredients and spices that need to be Prepare to make Egg chamcham:
- For half fry
- 1 egg
- 1 tsp egg masala including
- 1/2 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1/2 tsp coriander powder
- 1/2 tsp salt
- 1/2 tsp cumin powder
- 1/2 tsp garam masala
- 1/2 tsp cinnamon powder
- 1 tsp oil + 1 tsp butter
- For omelet
- 1 egg
- 1 green chilli thinly sliced
- 1 small onion finely chopped
- 1 tsp capsicum finely chopped
- 1 tsp tomato finely chopped
- 1 tsp coriander leaves
- To taste salt n pepper
- 1 tsp oil+1 tsp butter
- 2-3 tsp cheese grated
- For the red gravy
- 1 onion finely chopped
- 3 tsp oil + 1tsp butter
- 2 tomatoes finely chopped
- 1 capsicum finely chopped
- 1 tsp cumin seeds
- 1 tsp ginger garlic paste
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- as per taste salt
- 2 boiled eggs yolks
- 1/2 cup water
- 3 tsp coriander leaves
- For the white gravy
- 2 boiled eggs whites
- 2 tsp butter
- 1 tsp corn flour
- 1/2 cup milk
- 1/2 tsp black pepper
- 1 tsp red chilli flakes
- To garnish with
- 2 tsp coriander leaves
- 2 tsp chesse grat
Steps to make Egg chamcham
- Take all the powdered bhi. Egg masala is ready. Heat oil n butter
- Let the butter melt completely. Break an egg n add to hot oil n butter. Sprinkle egg masala n black pepper. Cook for a while n take it out in a serving plate.
- Break an egg in bowl. Add onion, capsicum, tomato, green chilli, salt n pepper. Heat oil n butter together. Mix everything well with the egg.
- Let the oil n butter heat up nicely then add egg mixture. Grate processed cheese over it. Fold the omelet n make a roll.
- Cut the omelet roll in four parts n arrange around the half fry on serving plate.
- Heat oil n add cumin seeds. Add onions n cook until translucent. Add capsicum n ginger garlic paste n cook well for 5 minutes on medium flame. Add chopped tomatoes
- Add all the powdered masalas mentioned above. Mix everything well. Add yolks of 2 boiled eggs. Break the yolks in the gravy n cook well. Mash the tomatoes properly. Cover n cook.
- Add some water to adjust consistency of gravy n cook for a while. Add coriander leaves n mix well. Make a thick consistency gravy. Pour the gravy on the serving plate over omelet pieces n it should cover half fry egg but keep space in middle.
- Heat butter n add corn flour n roast well. Add milk to it.
- Mix everything well until it thickens. Add grated cheese. Add boiled egg whites. Add salt, pepper and red chilli flakes
- Mix everything well. White gravy is ready. Now pour this white gravy of egg whites in the middle of the red gravy. Garnish with some cheese n coriander leaves. Serve hot with chappati. Enjoy this nutritious egg recipe egg chamcham.
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Egg chamcham. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!