Recipe of Quick Middle East Spicy Chickpeas Salad
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Middle East Spicy Chickpeas Salad. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Middle East Spicy Chickpeas Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Middle East Spicy Chickpeas Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Middle East Spicy Chickpeas Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Middle East Spicy Chickpeas Salad estimated approx 1 hr.
To begin with this particular recipe, we have to first prepare a few components. You can have Middle East Spicy Chickpeas Salad using 10 ingredients and 3 steps. Here is how you can achieve that.
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Nutritious recipe
Healthy salad recipe with spicy and tangy taste
Ingredients and spices that need to be Get to make Middle East Spicy Chickpeas Salad:
- 1 cup boiled chick peas
- 1 cucumber chopped roughly
- 3-4 cherry tomatoes into two halves
- 1 onion chopped roughly
- as required Fresh coriander
- 1 lemon juice
- as per taste Salt
- 1 tsp olive oil
- 1/2 tsp Black pepper
- 1/2 tsp red chilli powder
Steps to make Middle East Spicy Chickpeas Salad
- Take a large mixing bowl, add boiled chick peas and all vegetables and mix it properly,
- Add oil, add all spices, lemon juice and mix it properly.
- Garnish with fresh coriander.
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