Recipe of Speedy Chole Bhatura and Chana Masala

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade Chole Bhatura and Chana Masala. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chole Bhatura and Chana Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chole Bhatura and Chana Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chole Bhatura and Chana Masala estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chole Bhatura and Chana Masala using 23 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chole Bhatura and Chana Masala:

1. 400 gm Maida
2. 2 tbsp Rava
3. 100 gm Curd
4. 3 tbsp Oil
5. 1/2 tsp Baking soda
6. as per taste Salt
7. as required Water
8. For Chana madala
9. 3 tbsp Oil
10. Masala spices
11. 1/2 tsp Jeera
12. 2 Chopped onion
13. 1 tsp Ginger garlic paste
14. 2 Tomato puree
15. 1/2 tsp Turmeric powder
16. 1 tsp Cumin powder
17. 1 Chilli powder
18. 2 tsp Coriander powder
19. 1 cup Boiled Chana
20. Required water
21. as per taste Salt
22. As needed Coriander leaves handfull
23. as required Lime juice

Instructions to make Chole Bhatura and Chana Masala

1. In a pan add oil, all spices, cumin and onion till light golden in colour. Then add ginger garlic paste till raw small gone. Add tomato puree.
2. Add all masala powder cook few minutes and then add Chana and water cooked 10 Minutes. Add salt and coriander leaves and switch it off. And then add lime juice and mix well.
3. In a bowl add maida and all the incrediance mix well and make a soft dough. From the dough take equal portions and rolling with rolling pin.
4. In a Kadai add oil and put the Bhatura cook both sides in high flame.

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So that's going to wrap this up for this special food Steps to Prepare Ultimate Chole Bhatura and Chana Masala. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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